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black tea and spice
or in a highball
and finally
Once both distillates are blended
Luxardo Sour Cherry Gin - 37.5% - 700ml Blended black tea and spiceLuxardo have been producing a juniper distillate sine 1833! However, they only started making gin around 1900. Although it's made in Italy, this is a classic London dry gin, with the citrus and juniper ever present. After distillation, the gin goes through a 19 day refinement process. Here, Marasca cherries are infused with the London Dry Gin to make this a Sour Cherry Gin. Big sour cherry nose with hints of almond underneath. All the flavours of the
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