Kings County Peated Bourbon off-hours-spirits NOSE: Stewed orange and plum

NOSE: Stewed orange and plum with eucalyptus

then finished in sherry vats

Batch 025 highlights the unique additions that secondary grains contribute to aged bourbon

and Statesman will be available to enjoy in the U

Kings County Peated Bourbon off-hours-spirits NOSE: Stewed orange and plumWhat is Peated Bourbon? Its whiskey that conforms to the American requirements for bourbon but is made with malted barley that has been exposed to peat smoke, a practice common in scotch whiskies in fact, the malt we use in our Peated Bourbon was even grown and kilned in Scotland. So its a hybrid whiskey of the two traditions: the high corn mashbill and new barrel aging produce a spirit that is unmistakably bourbon, while complimentary notes of