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Additive-free seasoning made with Ashigara tea
Enjoy the flavor of pickled takuan and the smoky flavor of incense
is known as the "village of famous water
It has a mellow acidity and is a versatile seasoning that can be used with sweet and sour pork and cold pasta
Izumo Takahashi Izumo ground flour soba from Shimane Prefecture 300g snack Additive-free seasoning made with AshigaraThick, black soba made with buckwheat flour from Shimane Prefecture. By using our unique low temperature aging method to leave the noodles in a semi raw state, the noodles have a good flavor and are characterized by the crispness and smoothness typical of Izumo soba. Attached is a dipping sauce that can also be used as a colander.
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