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the Melon de Bourgogne used to make Muscadet wines and the Folle Blanche grape used to make the -in-famous Gros Plant Nantais
made from grapes grown with respect for the environment and in symbiosis with the scrublands and forests that characterise the region
Can be served slightly chilled at around 13°C
this wine will be best suited to freshwater fish recipes
Château Lamery - Autrement 2016 (rött/red): Refreshing Bordeaux the Melon de Bourgogne usedThe Bordeaux wine region doesn't feature many natural winemakers, to say the least. There might be plenty of reasons for this situation (ranging from yearly rainfall, to mentalities, to economics) but what matters to us is that in the middle of this historic and prestigious wine region Chteau Lamery, featuring Jacques Broustet and his wines, exists: 100% natural, both in the vineyard and in the cellar, and 100% authentic. Jacques follows the