Bakkers Mclaren Vale Grenache Ugni Blanc The addition of the petit

The addition of the petit verdot grapes in the 1990s gave the wine an added backbone of tannin and natural acidity

accompanied by a vintage-typical bath salt character

Bright acidity carries the flavours with lift

the mouth has subtle aromas of spicy fruit

Bakkers Mclaren Vale Grenache Ugni Blanc The addition of the petitThe palate is bright, pure, and redfruited, opening with a rush of raspberry, wild strawberry, and red cherry before settling into a gently spicy, softly earthy core that feels very McLaren Vale but rendered with a lighter modern touch. Acidity is fresh and lively, giving the wine lift and keeping the fruit feeling crunchy rather than sweet. Tannins are fine, sandy, and quietly persistent, offering shape without heavinessclassic Grenache grain. Subtle