Ajinomoto Hon Dashi, Bonito and Konbu Dashi, 24 sachets (AK-24), 192g Ltd. By freeze-drying the skin of

By freeze-drying the skin of Japanese yuzu and adding some yuzu flavoring

This confectionery is made from high-quality "Hiyoku rice" grown in the Chikushi Plain in Kyushu

Yamato Foods' "Lemo Can Hiroshima Oysters Pickled in Salt and Lemon Oil 65g" is a canned product made by seasoning fresh oysters from Hiroshima Prefecture with salted lemon made from lemon peel and seaweed salt from the Seto Inland Sea

･ For cats up to 5kg

Ajinomoto Hon Dashi, Bonito and Konbu Dashi, 24 sachets (AK-24), 192g Ltd. By freeze-drying the skin ofThis is a Japanese style soup stock base with a rich aroma and mellow flavor, made by using a well balanced combination of bonito flakes produced in Makurazaki and ma kelp from Hokkaido. The dashi stock will make light flavored dishes that make the most of the ingredients' flavor delicious. The dashi stock will make Kansai style light flavored dishes such as stewed vegetables, clear soup, and oden that make the most of the ingredients' flavor