Salavatski Pomegranate Sambucus canadensis these pears are perfect eating

these pears are perfect eating fresh on an August night

but be ready to prune regularly

exceptional heat resistance

and are known for their rich flavor

Salavatski Pomegranate Sambucus canadensis these pears are perfect eatingPunica granatum 'Salavatski' Dr. Gregory Levin has introduced us to yet another valuable pomegranate variety Salavatski. This pomegranate variety is known for its ability to withstand extremely cold temperatures, even below 0F. The fruits of Salavatski are similar in size to Wonderful pomegranates, with an orange red skin and hard seeds. The fruit has a thick skin and crunchy, juicy seeds that can be eaten fresh in salads or can be made into juice.