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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Backlit LCD display for easy readability
especially perfect for croissant production
including germ and bran
Smooth round design for clean and classic loaf shapes
Quartz Mølle Mariagertoba Wheat BIO T70 fine sifted 3kg Dejspade Backlit LCD display for easyQuartz Mlle Mariagertoba Wheat BIO T70 fine sifted 3kg The strongest wheat flour that is the base in our wheat loaf production. Very versatile and can absorb a lot of water up to a 100% and still maintain shape. This flour is also very tasty and fantastic to work with. Currently it's our favorite flour of the year (2026). We use it in all wheat doughs and pastry. Constructed together with the national "Landsorten. dk , Anders Borgen & co." community