BERGSTROM PN SILICE 2018 Port Ceppaiano has selected the best

Ceppaiano has selected the best clones and grape varieties to produce modern wines that simultaneously embody the rich typicity of the territory

the palate layers tropical banana

Red sandy soils at 170 meters elevation in southeastern Sicily drive the grape toward lighter structure rather than the weight the island is known for

Laurent released the first Gruet Brut and Blanc de Noirs vintages in 1989 to critical acclaim

BERGSTROM PN SILICE 2018 Port Ceppaiano has selected the bestSandy, low nutrient soils are rare in the Chehalem Mountains, and Silice named for the siliceous, deep sandy loam that defines it is built entirely around that anomaly. Bergstrm's 18 acre biodynamically farmed vineyard sits within the AVA at elevations that deliver cool, drawn out ripening, pushing the Pinot Noir toward spice driven character rather than the plush red fruit typical of Willamette. The wine is fermented and aged using minimal