Skorpios 1618 Tequila Extra Anejo american-barrels-bourbon although distilled like a whiskey

although distilled like a whiskey

with a feminine and elegant finish that lingers forever

It also produces the nutrient and flavour rich baobab fruit

Beginning with primary maturation in bourbon and sherry casks

Skorpios 1618 Tequila Extra Anejo american-barrels-bourbon although distilled like a whiskeyTasting Notes A delicious taste of smooth and complex with a distinct and traditional taste. Aged for 55 58 months in French oak barrels with a medium to heavy internal burn of the barrels and blended to perfection. Smooth. Complex. Traditional. Production Method Deep rooted agaves minimum 7 10 years Founders Batch: Limited Production 55 58 Month Aged Extra Anejo Blended: Age and Barrel type Bourbon French Oak Barrels Single Estate Agaves Brick Ovens