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Firstly, smokers who smoke a lot tend to weigh more than non-smokers

Giacomo, who is currently conducting research for his PhD at the Institute of Biomedicine, has now just completed a study with colleagues at the Eurac Research Institute for Biomedicine that points to one possible factor: in people who smoke, the alteration of the healthy community of oral bacteria could contribute to the increased risk of these diseases

This cultural shift was largely facilitated by the expansion of cigarette markets through advertising and promotion

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