Duke HCF-4 Four Pan Hot/Cold/Freeze Drop-In Food Well Unit Water Bath Cooking Equipment eliminating the need for a

eliminating the need for a floor drain connection and simplifying installation

and undershelf storage in one durable commercial unit

5" (740 × 991 × 1 820 mm) Interior height 57" (1 450 mm) Pan / screen capacity (16) 23" × 32" or 23" × 23" screens

Bowl can rotate forward or backward for improved dough blending

Duke HCF-4 Four Pan Hot/Cold/Freeze Drop-In Food Well Unit Water Bath Cooking Equipment eliminating the need for aDuke HCF 4 Four Pan Hot Cold Freeze Drop In Food Well Unit Flush Mount, Individual Digital Controls, R290 Refrigerant The Duke HCF 4 Hot Cold Freeze Drop In Food Well Unit offers unparalleled versatility with individual controls for each well, allowing for hot, cold, or freeze modes in a single unit. Equipped with four 12" x 20" individual food wells for versatile serving. Each well features independent digital touchscreen controls for hot (wet dry),