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If you need to use bottled juice, however, try to make sure that "lime juice" is the sole ingredient on the label

Recipe Mirliton Shrimp Dressing Here's What You Need 2 tablespoons bacon grease See notes 2 cups yellow onions rough chop 1 cup bell peppers rough chop 5 cloves garlic rough chop 4 cups chopped mirliton about 8 mirlitons 1 cup tomatoes peeled and chopped 1 pound medium shrimp chopped 3 cups bread for stuffing Have additional 2 cups in reserve cup chicken stock if necessary-See Notes Herb and Spice Blend 1 teaspoon oregano 1 teaspoon basil teaspoon thyme 1 tablespoon Creole seasoning 1 teaspoon black pepper 1 teaspoon kosher salt Here's What You Do Preparation: Slice mirlitons in half lengthwise and remove the seed with a spoon Place the mirliton halves in a stockpot of boiling water and boil for about 30 minutes until the mirlitons are tender when probed with a fork